Preparing for the food safety crackdown
June 25, 2015 | BY
clpstaff &clp articlesThe much-anticipated Food Safety Law amendment increases and consolidates regulatory supervision, establishes traceability and self-inspection systems, covers more types of food and imposes harsher punishments
ThePRC Food Safety Law (中华人民共和国食品安全法) first came into force on June 1 2009, replacing thePRC Food Hygiene Law that had been regulating the food industry for nearly 26 years. After the 2008